|Oven capacity||62 l|
|power usage||class A, power connection 3.85 kW|
|Dimensions (HxWxD)||59.5 x 59.5 x 51.5 cm|
|Maximum temperature||270 ° C|
|Display||there is a character|
|Telescopic guides||there is|
|The number of glass doors||two|
|Other functions and features||camera backlight, cooling fan, child protection system, safety shutdown|
|Clock||there are electronic|
Reviews the oven Bosch HBG43T460
- Appearance, telescopic guides (on three levels), a door with a door closer, retractable handles, child protection, universal timer, build quality, intuitive control.
- For me, only one: there is no display of the actual temperature on the display.
1. In the previous comment ... 3 times the internal glass burst ... a possible reason is not fully retractable guides, and if they touch the inner glass, then naturally it may burst.
2. By the presence of only 2 glasses ... I have 3 glasses, checked without disassembling, by the old method ... flame reflections from a lighter 3 (or rather 6, since one glass has two reflective surfaces)
3.Also in one of the comments ... it is possible to get a sharp heat on the hands when the door is opened ... well, firstly, when the cooling fan is constantly running, when you open the door, it puffs hot air in any way and it will be in any such oven, and secondly hands this stream will fall if you stand close and open, but it’s so inconvenient to open. Usually (if the oven is below) you squat and open, and in this case, your hands cannot get into the zone of hot air coming out.
4. Timer: you can simply set the timer with a countdown (at the end there will be a signal), you can set the time after which the oven turns off and you can set the time when it turns on ... all three can be set at the same time. On the practical side, it looks like this:
put the dish in the oven, set the cooking time, set the switch-on time and went to work ... came home, opened the door and took out a ready, hot dish.
In general, I can recommend this product ... just decided to express my opinion. Good luck with your choice!
Aleshin Oleg, 2014-04-05 Evaluation 5
- Internal glass burst
I like everything in the oven, chose it for a long time, I wanted to have telescopic guides, a timer with a shutdown, even in this model, you can set a timer for a specific time and set the cooking time not immediately, but for example after a few hours and turn off time! The door does not heat up !!! After two weeks of active use, I decided to put the oven on a catalytic cleaning and after 20 minutes the internal glass snapped ... The master waited for the week from the service center, came and said that we could be replaced with a glass under warranty since we bought the oven recently If half a year ago, they would not change it for free, not a warranty case !!!! Telling him that now I’m somehow afraid to put it on this cleaning, the master said that there’s no need to risk ... clean by hand)))) Then I could choose another oven, with traditional cleaning ... I didn’t need the glass and told them to wait a half of the month ... Something like this ... Sad (
sovit.toma, 2013-01-18 Evaluation 5
- The oven was chosen for a very long time, dimensions were critical, since there was already an induction stove on top and there was a need for space for air circulation. As a result, the oven and induction stove get along well, although at the same time included only 2 times, there was no need for anything else. In general, a good modern oven. High-quality assembly, no squeaks do not hang out. Telescopic guides, door closer - really comfortable, but with them they were looking. The timer is just super, before I had to start on the phone, now it even turns itself off. Cooking for a deferred timer did not try, but it can come in handy. The door is not heated, slightly warmer around the edges. I will not try catalytic cleaning - I think glass really bursts. I always use fast heating - a very convenient function, the oven quickly heats up to the desired temperature. He heats evenly, keeps the temperature, everything bakes well, tried the oven and on several levels is wonderful.
- I don’t know if this is a drawback, rather a feature (I read about it in reviews on a similar model, I thought it was nonsense, but it’s still clearly present) - when you open the door, a lot of steam comes out at once, you can scald, but for now you’re cooking no odors. So that the hood at full capacity, behind the door of the oven hid and open. If you open the door without tacks, then the hand also slightly covers and burns with steam - somehow it opened without tacks a couple of times, she noticed.
Really very good worthy model. But I cannot compare with similar modern models, there were no such. They got what they expected - everything that they wrote in the reviews for this and a similar model was confirmed.
Boldareva Oksana, 2013-12-17 Evaluation 5
- design, telescopic guides, cleaning system, build quality.
I have been using for more than two years. beautifully bakes and defrosts. perfect oven. definitely take.
Durovich Nadezhda, 2014-08-24 Evaluation 5
- Smoothly closing door, optimally-needed number of modes, the whole glass such :) 3 telescopes, the usual plug connection, quickly warms up.
- Looks stylish.
- You can not turn off the light during cooking, as much as 40 W overpay :)
- The shift knobs slide when your fingers are a little wet.
Bought, tried, satisfied.
It seems a trifle, but when the door closes smoothly, a completely different feeling.
Enough modes, tried and cupcakes and meat and pizza.
My nurses are happy.
They did not try cleaning, but it seems that it is not getting dirty much.
After the usual Soviet oven just space.
However, the max temperature on the Soviet is 300, here is 270. I, as a man, do not understand, the hostesses saw the difference.
Lagovskii Ivan, 2014-12-04 Evaluation 5
- Workmanship made Maid In Spanish, excellent functionality, design, telescopic rails, various timers, door with a closer.
- not seen
I fully agree with the review of Oksana! and we also do not use catalytic cleaning, well, why heat the furnace for nothing in advance of the lateral temperature, so that the fat burns out ?? !! It is easier to wash with grease special means!
Regarding the opening of the door during cooking, I confirm that it is possible to get a sharp heat on the hands and in the face if unbearable curiosity to pull it every time. We in the family, for example, have already left this behind, and simply do not stop the stove from doing its work. Will prepare and warn with a signal. Then you put on the ventilation mode and just wait 15 minutes.
Great stove. you can cook everything and meat and fish and pies and soups, cereals, pastries, cool and quick thaws. There are plenty of opportunities and opportunities !! Be sure to read the manual !! We are very satisfied, the stove is installed under the Bosch induction hob and we have forgotten about the microwave at all, in this pair it is practically unnecessary.
Pinochet Augusto, 2014-01-01 Evaluation 5